Monday, October 19, 2009

tea house sake


I remember this, wow, I remember this very well.  The aroma from the kitchen, it was one of the best eel don I've ever had.  This was inside a tea house in the village and that was a special sake with 24k gold plum flake inside.
Then there were so many questions.
Now I have gained so much answers but new questions arise.
history repeats but experience predicts.
Sometimes things are better left unanswered.

Do you call that escape?  Or simply to survive.

Life is full of challenges,
    like the air gale while turbulent ,
           aparts the sea with ripples in current.

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